My 2 year old son Liam is NUTS for these oat pancakes. He literally asks me for ‘Pan – Take’s every day. I find it easiest to make the pancakes on a griddle if you have one, that way you can make 6-8 all at once versus smaller batches in a frying pan. This recipe calls for blueberries but in a pinch raspberries can be a equally yummy substitute! Oh, and I usually make a double batch so that I have extras in the fridge/freezer for snacks throughout the week too.
